Matt Barret about us:
My eating experience in Naxos was a relatively good one.
There were places I will definitely go back to and one that
I will avoid forever.
My favorite restaurant was the Picasso Mexican Bistro
and not just
because I had been traveling for two months
and was weary of Greek food.
This was a really terrific Mexican restaurant, as good as any I have been to in the USA,
(and I go to a lot-it's my favorite food).
Picasso is owned by Debbie Richards and Stratos Perakis and
after the first margaritta and chips and salsa I was ready
to commit myself to eating all my meals here.
By the third pitcher I knew that if I did my life would be in danger.
We came with our Slovenian friends, Darko and Zonka
and their kids who are not as into spicy foods as my family is,
but there was something for everyone and we all left happy
and they left with an appreciation of Mexican cuisine
which they had never tasted.
If you have a yearning for jalapeno poppers, chicken wings, burittos, tacos,
sizziling fajitas, great nachos and a few frozen margarittas
then go here.
It is easy to find. Just go to the main square of Agios Prototikiou
and it is on the next block, on the way to Agios Georgios.
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The best mexican we've ever had! How did you make the chili con carne that good?
Come to Melbourne please!! Sara and Rich
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I wanted to write and say Thank You for the wonderful meal that two friends and
I shared at your restaurant. As a Texan living abroad I rarely get the treat of eating true
"Tex-Mex" unless I cook it myself so imagine my surprise and pleasure at finding
such a wonderful place like yours.
Everything was absolutely wonderful from the decor to the authentic margaritas.
Picasso will definetely be on my schedule during the next trip to Greece.
Sincerely, Kristy Nichols
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The food is better than my mother's Muffins. Anders - 12 years
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Thanks for the best food on the entire trip.
We'll be coming back next year!
De Svenska
tje jerna
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It was delicious.
Ηταν πεντανοστιμο.
C'etait delicieux.
We don't have (other) words to describe it.
Δεν εχουμε (αλλα) λογια να το περιγραψουμε.
Nous n'avons pas (d'autres) mots pour le d'ecrire.
Ελενη
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I am proud to have tasted Mexican Food, real good one, here in Greece.
You all are so full of positive energy that I'll surely come back.
Thanks for this TASTY ( fantastic) experience.
Aichen ( Paris, France )
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MUCHAS GRACIAS
Whodathunk we'd find an amazing
Mexican restaurant in the middle of the Meditteranean.
Thank you so much for providing so many wearied
travelers with a nice "just-like home"
alternative - we love our feta - but we
also love our fajitas & nachos & burritos!
From Seatle, WA
Dusty, Kate , Alli
